GRADE A YOGURT
OUR GRADE A, AUTHENTIC TRADITIONAL YOGURTS ARE PLAIN, SIMPLE, RICH AND DELICIOUS. THEY CAN BE USED TO MAKE DELICIOUS SMOOTHIES, FROZEN TREATS, DIPS AND BAKED GOODS. DISCOVER WHY OUR YOGURTS HAVE BEEN PART OF OUR BUSINESS FOR MORE THAN 25 YEARS!
GREEK YOGURT
Triple “A” Cheese Yogurt is made by fermenting milk with live bacterial cultures, which gives it its characteristic tanginess and creamy consistency. It is a natural source of protein, calcium, and probiotics, making it a nutritious choice that can be enjoyed as a snack, used as a base for smoothies, or incorporated into a wide variety of recipes.
Sizes
The product can be made under a Private Label, and Triple “A” branded formats.


PLAIN YOGURT
Plain & Simple, Thick, Rich and Delicious. It is used in many authentic type Greek restaurants as a base for in-house made tzatziki.
Sizes
The product can be made under a Private Label, and Triple “A” branded formats.
PRESSED YOGURT
The Triple “A” Cheese original Pressed Yogurt is authentic Greek yogurt made from cow’s milk..
Sizes
The product can be made under a Private Label, and Triple “A” branded formats.
