Apple Pie Muffins with Cheddar

Looking for a healthy grab-and-go breakfast or a snack to hold you over to your next meal? These apple pie and cheddar protein muffins are exactly what you need! The flavors of Vanilla Bean Greek Yogurt, Cabot Sharp Cheddar, and fresh apples combine to make a delicious and nutritious muffin. And with only 15 minutes of prep time and about 30 minutes of baking time, these are simple enough to whip up even during a busy week. Be sure to share the recipe with friends and family on Facebook, Pinterest, Instagram, and Twitter!


  • 360 grams (3 cups) all-purpose flour

  • 2 1/2 teaspoons baking powder

  • 1 teaspoon salt

  • 1/4 teaspoon freshly ground pepper

  • 220 ml (1 cup minus 1 1/2 tablespoon) skim milk you can use whole milk

  • 1 large egg

  • 2 tablespoons extra virgin olive oil

  • 130 grams (4.6 ounces) grated zucchini

  • 100 grams (3.5 ounces) reduced fat cheddar cheese grated

  • 1 spring onion finely chopped

  • 1 tablespoon fresh thyme chopped

Tyson Dore